Tuesday, 26 October 2021
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Extra virgin olive oil extra on the bottle label, is that
prescribed by the EU quality mark for the best quality
Olive oils.
The extra label indicates that the proportion of free fatty acids.
calculated as oleic acid, not more than 0.8 grams per 100 grams of oil
may be.
The term native says, that's the first cold pressing of
Olive is, and it is not industrial refined olive oil.
Olive oil of course means that it is 100% pure olive oil
and is mixed not with other oils.

Extra virgin olive oil EXTRA

First cold pressing of Tsounaten olive


You will find again every Friday from 8-13:00 in Linz on the town square (farmer's market) us, Friday afternoon from 14:30 18:00 in Ottensheim on Pfarrplatz (farmer's market) and Saturday from 08:00 12:00 on the main square in Freistadt(Bauernmarkt) and in some shops, and through our online-shop

Koumadorakis olive oil Crete

GR-73001 Sarakina, Paleohora, Crete
TEL.: (0030) 6946158809
(0030) 6951947882
(0043) 664 4455158

email: info@olivenoel.gr
Web: www.olivenoel.gr

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